Monday, 04 April 2011 10:29
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The report of the Victorian Food Supply Scenarios: Impacts on Availability of a Nutritious Diet project has been released.
The purpose of this project was to develop and demonstrate a new methodology to link land and resource use with availability of a nutritionally adequate food supply for Victoria's population. To do so, it has built the capability of the CSIRO stocks and flows model as a platform for on-going 'what-if' investigation of Victorian and Australian food supply security.
The full report and a summary version are available for download below.




